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100% Pinot Noir from AOP Volnay Premier Cru, Cote de Beaune, Burgundy
Delicate, complex and concentrated all at the same time
Appreciated for being a delicate wine, Volnay is often portrayed as one of Burgundy’s more feminine wines. The different structure of the soil make the “Santenots” a very aromatic and elegant wine, delicately complex and concentrated all at the same time. This wine pairs well with game or prime rib.
100% Pinot Noir from AOP Volnay Premier Cru, Cote de Beaune, Burgundy
Delicate, complex and concentrated all at the same time
Appreciated for being a delicate wine, Volnay is often portrayed as one of Burgundy’s more feminine wines. The different structure of the soil make the “Santenots” a very aromatic and elegant wine, delicately complex and concentrated all at the same time. This wine pairs well with game or prime rib.
100% Pinot Noir from AOP Volnay Premier Cru, Cote de Beaune, Burgundy
A delicate wine with spicy notes, and a hint of oak
Appreciated for being a delicate wine, Volnay is often portrayed as one of Burgundy’s more feminine wines. The different structure of the soil make the “Santenots” a very aromatic and elegant wine, delicately complex and concentrated all at the same time. This wine pairs well with game or prime rib.
100% Pinot Noir from AOP Volnay Premier Cru, Cote de Beaune, Burgundy
A delicate wine with spicy notes, and a hint of oak
Appreciated for being a delicate wine, Volnay is often portrayed as one of Burgundy’s more feminine wines. The different structure of the soil make the “Santenots” a very aromatic and elegant wine, delicately complex and concentrated all at the same time. This wine pairs well with game or prime rib.
100% Pinot Noir from Saint-Aubin 1er Cru, Burgundy, France
Tannins are tight and concentrated, balanced by notes of light oak and toast
This has a garnet robe and nose of blueberry, tobacco, and morel. The tannins are tight and concentrated, balanced by notes of light oak and toast. Pair this wine with salmon fillet or light creamy cheeses.
100% Pinot Noir from Saint-Aubin 1er Cru, Burgundy, France
Tannins are tight and concentrated, balanced by notes of light oak and toast
This has a garnet robe and nose of blueberry, tobacco, and morel. The tannins are tight and concentrated, balanced by notes of light oak and toast. Pair this wine with salmon fillet or light creamy cheeses.
100% Chardonnay from AOP Chablis Premier Cru, Burgundy, France
Complex aromas of citrus and a touch of minerality
The wine has complex aromas of citrus and a touch of minerality. Grape ripeness was achieved, without any excess of weight or overripe aroma. The finish on the palate is long and mineral. A perfect complement to grilled fish or fish in sauce, grilled white meats.
100% Chardonnay from AOP Chablis Premier Cru, Burgundy, France
Complex aromas of citrus and a touch of minerality
The wine has complex aromas of citrus and a touch of minerality. Grape ripeness was achieved, without any excess of weight or overripe aroma. The finish on the palate is long and mineral. A perfect complement to grilled fish or fish in sauce, grilled white meats.
100% Chardonnay from AOP Savigny-les-Beaune, Burgundy, France
Fatty mouthfeel with a lively attack
100% Chardonnay from AOP Savigny-les-Beaune, Burgundy, France
Fatty mouthfeel with a lively attack
Grenache, Cinsault, Syrah Rosé blend from AOP Tavel, Rhône, France
90 pts Wine Advocate
Classic Tavel rosé color of deep pink with blood orange highlights. This wine is concentrated with a lot of aromas of red-currants, fresh nuts, rose, and minerality. It reveals a fresh and well-balanced body with good acidity. This wine is perfect with tomato or cream-based pasta, salad, barbecued dishes and salmon.
Grenache, Cinsault, Syrah Rosé blend from AOP Tavel, Rhône, France
90 pts Wine Advocate
Classic Tavel rosé color of deep pink with blood orange highlights. This wine is concentrated with a lot of aromas of red-currants, fresh nuts, rose, and minerality. It reveals a fresh and well-balanced body with good acidity. This wine is perfect with tomato or cream-based pasta, salad, barbecued dishes and salmon.
Grenache, Syrah, and Mourvèdre from AOP Vacqueyras, Rhône, France
Well structured with an explosion of fruity flavors and a hint of licorice
Intense bouquet of small wild fruits, crushed strawberries, and blueberries. In the mouth, it is well structured, with an explosion of fruity flavors and hints of licorice. A beautiful representation of the terroir exhibiting purity and freshness. Enjoy this Vacqueyras with red meats such as grilled ribeye “à la fleur de sel” (high hand sea salt). You can also enjoy it with turkey, BBQ, sweet potatoes, roast beef or lamb with thyme. Best if decanted.
Grenache, Syrah, and Mourvèdre from AOP Vacqueyras, Rhône, France
Well structured with an explosion of fruity flavors and a hint of licorice
Intense bouquet of small wild fruits, crushed strawberries, and blueberries. In the mouth, it is well structured, with an explosion of fruity flavors and hints of licorice. A beautiful representation of the terroir exhibiting purity and freshness. Enjoy this Vacqueyras with red meats such as grilled ribeye “à la fleur de sel” (high hand sea salt). You can also enjoy it with turkey, BBQ, sweet potatoes, roast beef or lamb with thyme. Best if decanted.
100% Sauvignon Blanc from Pouilly-Fumé, Loire, France
Dynamic mouth, with crisp acidity and stone fruit aromas
Pale yellow robe. The bouquet fresh, with notes of white flowers and citrus fruit. The mouth is dynamic, with crisp acidity and stone fruit. A pleasant finish. You can enjoy it with “cheese gougers”, fish, selfish, poultries and fresh cheese.
100% Sauvignon Blanc from Pouilly-Fumé, Loire, France
Dynamic mouth, with crisp acidity and stone fruit aromas
Pale yellow robe. The bouquet fresh, with notes of white flowers and citrus fruit. The mouth is dynamic, with crisp acidity and stone fruit. A pleasant finish. You can enjoy it with “cheese gougers”, fish, selfish, poultries and fresh cheese.
100% Pinot Noir from AOP Vosne Romanée, Cote de Nuits, Burgundy, France
Power, balance, and elegance.
100% Pinot Noir from AOP Vosne Romanée, Cote de Nuits, Burgundy, France
Power, balance, and elegance.
100% Chardonnay from AOP Beaune, Cote de Beaune, Burgundy, France
Buttery and complex with a refreshing finish
100% Chardonnay from AOP Beaune, Cote de Beaune, Burgundy, France
Buttery and complex with a refreshing finish
100% Pinot Noir from AOP Vosne Romanée, Cote de Nuits, Burgundy, France
Delicate on the palate with soft red fruits and floral notes.
100% Pinot Noir from AOP Vosne Romanée, Cote de Nuits, Burgundy, France
Delicate on the palate with soft red fruits and floral notes.
100% Chardonnay from AOP Rully Premier Cru, Burgundy, France
Frech attack with ripe fruit flavors and a lingering finish
100% Chardonnay from AOP Rully Premier Cru, Burgundy, France
Frech attack with ripe fruit flavors and a lingering finish
100% Pinot Noir from Sonoma County AVA, Sonoma, California, USA
Silky and smooth with a supple finish
100% Pinot Noir from Sonoma County AVA, Sonoma, California, USA
Silky and smooth with a supple finish
100% Sauvignon Blanc from Columbia Gorge AVA, Oregon, USA
Crisp and refreshing with tropical fruit flavors
100% Sauvignon Blanc from Columbia Gorge AVA, Oregon, USA
Crisp and refreshing with tropical fruit flavors
100% Pinot noir from AOP Pommard, Cote de Beaune, Burgundy, France
Blackberry and dark cherry with a powerful finish
100% Pinot noir from AOP Pommard, Cote de Beaune, Burgundy, France
Blackberry and dark cherry with a powerful finish
100% Pinot Noir from AOP Pommard Premier Cru, Burgundy, France
Delicate with hints of earthy notes on the palate
100% Pinot Noir from AOP Pommard Premier Cru, Burgundy, France
Delicate with hints of earthy notes on the palate
Red Syrah and Viognier blend from Cote Rotie, Rhone, France
93 pts Wine Advocate
The wine opens with a dark plum-colored hue and a nose of kirsch and blackberries. The moth is full and creamy with flavors of savory olives meshed with plump black cherries. A wine is worthy of aging. Ideal with red meats in sauce, small game, grilled meats, and duck.profile, with a long finish.
Red Syrah and Viognier blend from Cote Rotie, Rhone, France
93 pts Wine Advocate
The wine opens with a dark plum-colored hue and a nose of kirsch and blackberries. The moth is full and creamy with flavors of savory olives meshed with plump black cherries. A wine is worthy of aging. Ideal with red meats in sauce, small game, grilled meats, and duck.profile, with a long finish.
Red Blend from Terrasses du Larzac, Languedoc, France
Fresh wild berry aromas and a sharp mouth feel
This wine presents a great structure with fresh wild berry aromas and a sharp mouth feel. This leads to a moreish, soft and enticing end palate.
60% Syrah, 25% Grenache, 15% Carignan. Fantastic on its own served chilled, or with an elegant charcuterie plate.
Red Blend from Terrasses du Larzac, Languedoc, France
Fresh wild berry aromas and a sharp mouth feel
This wine presents a great structure with fresh wild berry aromas and a sharp mouth feel. This leads to a moreish, soft and enticing end palate.
60% Syrah, 25% Grenache, 15% Carignan. Fantastic on its own served chilled, or with an elegant charcuterie plate.
Red Bordeaux Blend from Pessac-Léognan AOP, Bordeaux, France
Great structure with smooth tannins
Red Bordeaux Blend from Pessac-Léognan AOP, Bordeaux, France
Great structure with smooth tannins
Cru Classé Rosé from Provence, France
91 pts Wine Enthusiast
A ready to drink wine, with a light body structured with harmony and crispness. Peach and lemon flavors are underscored by firm minerality. Pairs perfectly with chilled asparagus salad, light hard cheeses, or as an apéritif on a warm summer day.
Cru Classé Rosé from Provence, France
91 pts Wine Enthusiast
A ready to drink wine, with a light body structured with harmony and crispness. Peach and lemon flavors are underscored by firm minerality. Pairs perfectly with chilled asparagus salad, light hard cheeses, or as an apéritif on a warm summer day.